SETRAKSA, S.; PHANSOMRONG, C. Consumer Behavior toward Ready-to-Eat Foods in Convenience Stores: Insights ‎into Modern Lifestyle Trends. Journal of Innovative Business Management Research, Chiang Mai, Thailand, v. 3, n. 1, p. 142–155, 2026. Disponível em: https://so07.tci-thaijo.org/index.php/JIBMR/article/view/8959. Acesso em: 15 sep. 2026.