Vol. 4 No. 1 (2023): July - December, 2023

Articles

• Impact of Cross-Cultural Adaptation and Innovative Self-Efficacy on Innovative Behavior: A Case Study of Chinese Employees in Sino-Thai Joint Ventures

  Bo Wang, Lingfen Mo, Xinrui Wang

  1-18

  • JCAS_V4N1_01

• Investigation and Research into Chinese Translation Errors in the names of dishes in Thai Cuisine: This study focuses on the menu of the restaurants in Siam Square business district as an example

  Guangde Zhu, Kanokporn Numtong

  19-33

  • JCAS_V4N1_02

• The Path and Strategy of High-Quality Development of Underdevelopment Area Elementary Education: A Case Study Based on “Double Hundred Projects” in Guizhou, China

  Yuxi Hu

  34-45

  • JCAS_V4N1_03

• The Impact of Job Satisfaction on Teachers' Retention Intention in Rural Primary and Secondary Schools in Anyang City, Henan Province, China—The Moderating Role of Family Support

  Nanfang Yin, Hsuan-Po Wang, Lingling Chen

  46-57

  • JCAS_V4N1_04

• The Impact of Perceived Teacher Support on Exam Anxiety among Higher Vocational Nursing Students in Fujian Province, China: The Mediating Role of Academic Self-Efficacy

  Lingling Chen, Hsuan-Po Wang, Nanfang Yin

  58-71

  • JCAS_V4N1_05