Providing Infrastructure Services to the People of the Si Chomphu Subdistrict Administrative Organization So Phisai District Bueng Kan Province

Abstract

The main objective of this research was to study the infrastructure services to the people of the Srichamphu Subdistrict Administrative Organization. So Phisai District Bueng Kan Province the samples used in this research were people in the Srichhom Phu Sub-district Administrative Organization area. Using Taro Yamane's formula, 392 people were calculated. It is a questionnaire consisting of 3 parts: statistics used in data analysis. Are descriptive statistics such as number, percentage, mean and standard deviation. For general information of the sample inferential statistics, including T-test and F-test for comparing the infrastructure services to the people of the Sri Chom Phu Subdistrict Administrative Organization. So Phisai District Bueng Kan Province classified by gender, age, educational level and occupation
The results showed that the infrastructure services to the people of the Si Chom Phu Subdistrict Administrative Organization So Phisai District Bueng Kan Province Overall, it was at a high level ( = 3.42, S.D. = 0.63) and when considering each aspect, it was found that the side with the highest average was road ( = 3.55, S.D.= 0.79), followed by lighting ( = 3.48. , S.D.= 0.64) and the aspect with the least mean was water supply ( = 3.25, S.D.= 0.76). So Phisai District Bueng Kan Province classified by sex, age, educational level and occupation. education level and different occupations There are opinions on the infrastructure services of the Si Chomphu Subdistrict Administrative Organization. The difference was statistically significant at the 0.05 level. There are opinions on the infrastructure services of the Si Chomphu Subdistrict Administrative Organization. No different. Recommendations Guidelines for the development of infrastructure services to the people of the Si Chomphu Subdistrict Administrative Organization include: there should be development of water sources for consumption and water sources for sustainable agriculture, such as dredging Natural water for agriculture, etc.