Published: 2025-10-31

MOTIVATION FACTORS INFLUENCING EMPLOYEE LOYALTY OF UNITED TECHNOLOGY DEVELOPMENT CO., LTD

Oanchali Sangkhawet, Sutham Pongsamran, Suthikorn Kingkaew

14-25

EMPLOYEE SFETY AND HEALTH AMERICAN SOCIETY

Satit Niyomyaht, Phukit Suratirangakul, Somchai Wimonsuk, Nichapat Panuch, Ticha Phongpaiboon

26-32

CREATIVE LEARNING PROCESS OF BUDDHIST ORIENTED OF LIFE IN THE KORAT ETHNIC GROUP

Paiwan Purimart, Chutipon Wongamonwit, Benyapa Atcharoek, PhrakhrupaladNiwet Chinawaro

74-85

BRAND IMAGE PERCEPTION IN THE PERSPECTIVE OF MARKETING MIX FACTOR (7Ps) OF CONSUMER IN BANGKOK

Natsamaphon monthnapakpong, Pronsawan Chansomworakun, Narong Phaiwansao, Budsara Muiing

110-119

DEVELOPMENT OF ORGANIZATIONAL MANAGEMENT GUIDELINES FOR THE ROYAL THAI ARMED FORCES HEADQUARTERS

Thatchanan Isaradet, Patcharee Pipithsuksunt, Trirong Chaichana

156-168

NARRATIVE TECHNIQUES AND CINEMATIC LANGUAGE IN THE FILM THIRTEEN LIVES

Chommanard Kittisuthiphant, Sorapong Wongtheerathorn

301-315

THE ORIGIN AND DEVELOPMENT OF THE SPICY-NUMBING FLAVOR OF MALA CUISINE

Thanet Chaiwong, Busakorn Watthanabut, Sineenart Suktanarak

1-13

“THE DYNAMICS OF LANGUAGE” REFORMING 21st-CENTURY ENGLISH LANGUAGE LEARNING THROUGH A HOLISTIC FRAMEWORK FOR INTELLECTUAL SUSTAINABILITY

Sitthichai Sheewaroros, Phrakhru Prachotkichchaporn (Suriyan Choochusy), Nicharee Preecha, Phrakru Phromkhetkanarak (Chaiyasit Reungrod), Narong Benjasak

205-213

LINGUISTICS FOR TRANSFORMATION: ENGLISH LANGUAGE LEARNING MANAGEMENT FOR INTELLECTUAL EMPOWERMENT IN THE AGE OF ARTIFICIAL INTELLIGENCE

Phrakhru Prachotkichchaporn (Suriyan Choochusy), Sitthichai Sheewaroros, Nicharee Preecha, Phrakru Phromkhetkanarak (Chaiyasit Reungrod), Narong Benjasak

214-222